by Penni Boxall | Jun 28, 2023 | Custom Engineered Products, General Strainer Information, Special Interest
Once again, the guy with the camera was late to the party. But at least he got there before the order shipped. In this ‘case’ we’re looking at four BWH150 strainers with rare earth magnets. These are a 3” strainers. The crate has four strainers with four spare...
by Penni Boxall | May 15, 2023 | History, Special Interest
As we come to live in a society dominated by technology, it’s easy to forget our industrial past. The high standard of living we now enjoy was created by industries that turned iron ore into steel for railways, and trees into ships, and manufactured goods like...
by Penni Boxall | May 7, 2023 | Promotions, Special Interest
In our more than 30 years of providing high quality solutions to our customer’s straining requirements, Sure Flow Equipment has constantly looked at ways to be more responsive. We started stocking a large variety of strainers and valves that customers required on a...
by Penni Boxall | Oct 31, 2022 | Custom Engineered Products, Dual Basket Strainers, Special Interest
Most of us take life in our modern world for granted. Electricity comes from outlets in the wall, drinkable water flows from the tap, and filling up with gas at the station is a necessary evil, somewhat more painful when the price of crude oil is high. With the world...
by Penni Boxall | Oct 18, 2022 | Corporate Responsibility, Customer Relations, John Wordsworth info, Special Interest, The Sure Flow Team
Sometimes the natural reaction to seeing the devastation of a Hurricane like “Ian” in Florida, or “Fiona” on the East Coast of Canada, is to look away. “What can I do?” The magnitude of the challenge can seem overwhelming. One must harken to the ancient saying “Every...
by Penni Boxall | Aug 23, 2022 | Custom Engineered Products, Special Interest
Just to keep the website fresh we thought we’d talk about ‘pickling!’ I know what you’re thinking. It’s summer. The cucumbers are ready to harvest, why wouldn’t we talk about pickling? In this case we’re not talking about preserving small cucumbers to eat this winter...
